Description
In Fontvieille, in the heart of Provence, the Arnaud family has prepared this delicious, seasoned olive spread called "tapenade". Spread it on crusty, buttered bread or crackers, whisk it into soups and stews, serve atop omelettes and grilled meats. You can add the flavor of delicious Arnaud Olives to any of your favorite recipes with a spoonful of the Arnaud family's Tapenade.
Bon Appétit!
More Information
- Country of Origin
- France
- Region
- Fontvieille, Provence
Arnaud
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