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Christmas Menu

We’ve been making our list and checking it twice and now our Christmas menu is complete and we are ready to get cooking! Once again, our kitchen and bakery will be creating delicious hors d’oeuvres, soups, sides, a superb entrée, and desserts for your holiday meal. Order a few items to supplement your own preparations or order the complete meal from our kitchen! Enjoy a cheese course to start, cream of parsnip soup, asparagus for a side and our celebratory main of crab meat stuffed jumbo shrimp. Round out your meal with a selection of Cookie Time cookies.

Christmas Holiday Menu

To Order from the Boston Holiday Menu

Call us at 617-350-6996 or email your order to catering@formaggiosouthend.com. EMAIL ORDERS ARE NOT CONFIRMED UNTIL YOU RECEIVE A REPLY. 

Orders are due on or before 6PM Friday, December 20th, to be picked up between 9AM – 4PM on Tuesday, December 24th.

We will be closed on Wednesday, December 25th.

2019 Formaggio Kitchen Boston Holiday Menu

Cheese Course

Our cheesemongers’ selection of four distinctive cheeses that all will enjoy, wrapped and ready for you to plate at home.

Cheese for 4 ($28)

Cheese for 8 ($56)

Cheese for 12 ($84)

Fig Jam ($9.95)

Local Honey ($6.95)

Dried Blenheim Apricots ($14 pint)

Carr's Water Crackers ($5.95 / box)

Onesto Gluten Free Crackers ($8.95 / box)


Caviar & Foie Gras

30g ($56.95)

50g ($99.95)

Buckwheat Blini ($10.95)

Creme Fraiche ($5.95)

($28.95 / lb)

Dozen ($12)

($50.95 / bottle)


Soup

12oz Servings ($6 each)


Main Course

We recommend 2 – 3 of these large stuffed shrimp per person.

($9.95 ea)


Side Dishes

We recommend a pint for 2–3 people, a quart for 4–6, and a large pan for 8–10. Don’t forget second helpings!

Pint ($9)

Quart ($18)

Lg Pan ($48)

Pint ($7)

Quart ($14)

Lg Pan ($38)


Bread & Rolls

($0.50 each)

($0.75 each)

($3.75 each)

($3.75 each)


Sweets

Dozen ($24)