Our dinner menu is available after 1:00pm Monday through Friday. Please feel free to call ahead and have us reserve your meal for you 617-354-4750. In addition to our nightly dinner we have a variety of proteins, salads and sides available, as well as daily soups that changes regularly. If you don’t see something you like on the menu this week, stop in and see everything we have to offer!
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Love our dinner but live far away?
Check out our monthly Cheese & Wine Club in partnership with Table22! Not only can you sign up to get cheese and wine delivered to your door each month but we also offer a Dinner for Two add-on as well!
Week of November 18th through November 22nd
Monday, November 18th
- Cod Cakes $21.95/lb
- Pan-Roasted Turkey Breasts $24.95/lb. (GF)
- Creamy Pasta with Local Vegetables $13.95/lb.
Tuesday, November 19th
-
Pan-Roasted Chicken Legs with Sherry and Butter $21.95/lb. (GF)
- Pork Loin Chops with Chimichurri $21.95/lb. (GF)
- White Rice with Leeks $12.95/lb.
Wednesday, November 20th
- Lamb Meatballs with Tzatziki $23.95/lb.
- Shrimp Scampi $MP.95/lb.
-
Bean Salad $13.95/lb. (GF)
Thursday, November 21st
- Roasted Chicken Breasts with Garlic and Herb Gravy $21.95/lb. (GF)
- Roasted Pork Shoulder in Banana Leaf $21.95/lb. (GF)
- Orzo Pilaf $13.95/lb. (GF)
Friday, November 22nd
- Loch Duart Salmon $MP.95/lb. (GF)
- Beef Stew $24.95/lb. (GF)
- Creamy Heirloom Polenta $12.95/lb. (GF)
Thanksgiving Menu 2024
Sandwiches Monday-Sunday
Our sandwich selection changes daily (available weekdays), but here are some of the sandwiches we make most often. Sandwiches often sell out by 1pm, so call if you'd like something put aside.
- Turkey & Swiss
- Turkey & Swiss with Dijon
- Tuna Salad
- Mozzarella, Tomato & Basil
- Egg Salad
- Ham & Swiss with Dijon
- Bacon, Lettuce & Tomato
Our daily panini selection depends on the ingredients available. We typically have:
- Anna's Big Jim (salami, ham and cheese on Iggy's ficelle)
- Cubano (roast pork, ham, swiss cheese and pickles)
- Italiano (mortadella, ham, salami, provolone cheese and red peppers)
Our kitchen also prepares a selection of seasonal soups. Call for our soups of the day.
We are now offering daily grab and go salad options.
Our sandwiches, soups, and salads are made fresh each weekday morning and are available on a first come first served basis. Please feel free to call ahead to place your order at 617-354-4750.