Our dinner menu is available after 1:00pm, Monday through Friday. Please feel free to call ahead and have us reserve your meal for you at 617-714-5758. In addition to our nightly dinner, we have a variety of salads and sides available, as well as a daily soup. If you don’t see something you like on the menu this week, stop in and see everything we have to offer!
Our 2025 Holiday menu is live! Click here to learn more.
WEEKLY MENU**
Week of February 2 through February 6
Monday, February 2
- Pan Roasted Pork Loin Chops (DF, GF) with House Gravy $21.95/lb.
- Pasta with Vegetables $13.95/lb.
Tuesday, February 3
- Pan Roasted Chicken Legs with Sherry (DF, GF) $21.95/lb.
- Buttered Noodles $12.95/lb.
Wednesday, February 4
- Turkey Meatballs with Tomato Sauce $21.95/lb.
- Rice Pilaf (GF) $14.95/lb.
Thursday, February 5
- Stuffed Peppers with Beef and Vegetables (GF) $16.95/lb.
- Bean Ragout $14.95/lb.
Friday, February 6
- Beef and Vegetable Ragout (GF) $18.95/lb.
- Mashed Sparrow Arc Farm Potatoes (GF) $14.95/lb.
**Menu items and prices are subject to change based on availability of product. Dairy Free = DF, Gluten Free = GF, Vegetarian = VEG