Our dinner menu is available after 1:00pm, Monday through Friday. Please feel free to call ahead and have us reserve your meal for you at 617-714-5758. In addition to our nightly dinner, we have a variety of salads and sides available, as well as a daily soup. If you don’t see something you like on the menu this week, stop in and see everything we have to offer!
WEEKLY MENU**
Week of June 1st to June 5th
Monday, June 1st
- Beef Shepherd's Pie (GF) $19.95/lb.
- Charred Asparagus (DF, GF, VEG) $15.95/lb.
Tuesday, June 2nd
- Beef Stroganoff (GF) $25.95/lb.
- Buttered Noodles (VEG) $13.95/lb.
Wednesday, June 3rd
- Slow Roasted Lamb Shoulder with Yogurt Custard (GF) $25.95/lb.
- Roasted Eggplant (DF, GF, VEG) $14.95/lb.
Thursday, June 4th
- Parmigiana Crusted Chicken Breast Cutlets $21.95/lb.
- Zucchini with Basil and Mozzarella (GF, VEG) $14.95/lb.
Friday, June 5th
- Beef Tenderloin Skewers (DF, GF) $28.95/lb.
- Herb Roasted Potatoes (DF, GF, VEG) $14.95/lb.
**Menu items and prices are subject to change based on availability of product. Dairy Free = DF, Gluten Free = GF, Vegetarian = VEG