Our dinner menu is available after 1:00pm, Monday through Friday. Please feel free to call ahead and have us reserve your meal for you at 617-714-5758. In addition to our nightly dinner, we have a variety of salads and sides available, as well as a daily soup. If you don’t see something you like on the menu this week, stop in and see everything we have to offer!
WEEKLY MENU
Week of January 27th through January 31st
Monday, January 27th
- Formaggio Kitchen's Famous All-Beef Meatloaf $19.95/lb.
- Deluxe Macaroni and Cheese $13.95/lb.
Tuesday, January 28th
- Pan-Roasted Chicken Legs $21.95/lb. (GF)
- Local Heirloom Bean Ragout $13.95/lb. (GF)
Wednesday, January 29th
- Lamb Stew $25.95/lb. (GF)
- M'hamsa Couscous $12.95/lb.
Thursday, January 30th
- Parmigiana Crusted Chicken Breast $21.95/lb.
- Rice and Lentils $12.95/lb. (GF)
Friday, January 31st
- Beef Stew $24.95/lb.
- Mushroom Risotto $13.95/lb. (GF)
Our weekly menu is also available at www.formaggiokitchen.com/kendall or on Instagram @FormaggioKendall.