Mulino Marino Semolina Flour - 1kg

(No reviews yet)
$10.95

Why We Love It

Mulino Marino produces this exceptional Semolina, a flour is made using hard endosperm of durum wheat that is milled so that it maintains its hard, sharp-edged shape. This makes it perfect as a base for pasta and some styles of bread. This version is fine enough to also use in baking - try it out by blending with your usual flour for your next cake and notice the texture difference! Learn more

Running Low - we will fill orders as they arrive, but we may run out!
Adding to cart… The item has been added

Mulino Marino produces this exceptional Semolina, a flour is made using hard endosperm of durum wheat that is milled so that it maintains its hard, sharp-edged shape. This makes it perfect as a base for pasta and some styles of bread. This version is fine enough to also use in baking - try it out by blending with your usual flour for your next cake and notice the texture difference! 1kg = 2.2lbs

 

 

Country of Origin
Italy
Region
Cossano Belbo, Piedmont
Gluten Free?
No
Organic?
Yes

Mulino Marino

No reviews yet.

Click the button below and be the first to review Mulino Marino Semolina Flour - 1kg

Description

Mulino Marino produces this exceptional Semolina, a flour is made using hard endosperm of durum wheat that is milled so that it maintains its hard, sharp-edged shape. This makes it perfect as a base for pasta and some styles of bread. This version is fine enough to also use in baking - try it out by blending with your usual flour for your next cake and notice the texture difference! 1kg = 2.2lbs

 

 

More Information

Country of Origin
Italy
Region
Cossano Belbo, Piedmont
Gluten Free?
No
Organic?
Yes

Mulino Marino

No reviews yet.

Click the button below and be the first to review Mulino Marino Semolina Flour - 1kg