Description
These piedras (rocks in Spanish) are made from the finest raw materials: toasted Largueta almonds, rich chocolate, and a dusting of cocoa powder. They are velvety, crunchy, and just sweet enough, allowing the flavor and texture of the almond to shine.
INGREDIENTS: Chocolate (sugar, cocoa butter, cocoa mass, soy lecithin, & natural vanilla aroma), toasted Largueta almonds, sugar, glucose syrup, cocoa powder.
ALLERGENS: Tree Nuts (almonds), Soy.
More Information
- Country of Origin
- Spain
- Allergens
- Soy, Tree Nuts
Mitica
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