Description
Olof Viktors Miniknäcke are crispy, round pieces of crispbread made from wheat flour, rye flour, graham flour, honey, sourdough and salt. Olof Viktor's crispbread is mild in taste and works perfectly with both cheese and butter.
INGREDIENTS: wheat flour, rye flour, graham flour, honey, sourdough and salt.
More Information
- Country of Origin
- Sweden
- Region
- Glemminge
- Gluten Free?
- No
- Allergens
- Wheat
Olof Viktors
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