perbellini-apricot-panettone

Perbellini Panettone Fior d'Albicocca (Apricot) - 550g

(4 reviews)
$52.95
Running Low - we will fill orders as they arrive, but we may run out!

More coming soon! Call for more information.

Out of Stock
Description

Pasticceria Perbellini has been baking the most amazing sweet breads and cakes in Bovolone, Italy since the 19th century! They use only all natural ingredients and no preservatives. We found them on a trip to Italy in 2001 and were the first company to import their products into the United States.

In addition to making our favorite Panettone, the Perbellini family produces a few other delicacies such as this airy apricot cake. The light sponge encloses small, tasty apricot confit drops, while the top is covered by a soft almond glaze and toasted slivered almonds. It is packaged in a delightful box with a beautiful hand drawn print of apricots, making it an ideal gift.  

Serve after dinner with soft torrone (nougat), roasted nuts, dried fruits, and sweet dessert wine. Or for a memorable holiday breakfast, enjoy gently toasted and smeared with mascarpone or salted butter.

More Information
Country of Origin
Italy
Region
Verona, Veneto
About The Producer

Pasticceria Perbellini

Reviews
  • 5
    The BEST panettone

    Posted by NoRegrets on Dec 7th 2022

    Soft, yeasty, sweet but not too sweet and no other fruit but apricots. I order this every year...it's just delicious and lasts for a bit.

  • 5
    Apricot Panettone

    Posted by Martini on Dec 15th 2021

    My family loved the Panettone they said the package was beautiful & it tasted Delicious!

  • 5
    Affirmation

    Posted by Ipa on Dec 19th 2020

    Do not let this pass you by! Outstanding product tastes like it was made this morning. Guarantee it won’t last 2 days in the house since you can’t stop eating it. Perfecto!!

  • 5
    A gift

    Posted by Julia on Dec 27th 2019

    This Perbellini Fior d'albicocca was a sublime gift. Lovely presentation and delicious to the last bite. Thank you to my sister in Cambridge who sent it to me. I have been in your wonderful store when visiting!

Description

Pasticceria Perbellini has been baking the most amazing sweet breads and cakes in Bovolone, Italy since the 19th century! They use only all natural ingredients and no preservatives. We found them on a trip to Italy in 2001 and were the first company to import their products into the United States.

In addition to making our favorite Panettone, the Perbellini family produces a few other delicacies such as this airy apricot cake. The light sponge encloses small, tasty apricot confit drops, while the top is covered by a soft almond glaze and toasted slivered almonds. It is packaged in a delightful box with a beautiful hand drawn print of apricots, making it an ideal gift.  

Serve after dinner with soft torrone (nougat), roasted nuts, dried fruits, and sweet dessert wine. Or for a memorable holiday breakfast, enjoy gently toasted and smeared with mascarpone or salted butter.

More Information

Country of Origin
Italy
Region
Verona, Veneto

Pasticceria Perbellini

  • 5
    The BEST panettone

    Posted by NoRegrets on Dec 7th 2022

    Soft, yeasty, sweet but not too sweet and no other fruit but apricots. I order this every year...it's just delicious and lasts for a bit.

  • 5
    Apricot Panettone

    Posted by Martini on Dec 15th 2021

    My family loved the Panettone they said the package was beautiful & it tasted Delicious!

  • 5
    Affirmation

    Posted by Ipa on Dec 19th 2020

    Do not let this pass you by! Outstanding product tastes like it was made this morning. Guarantee it won’t last 2 days in the house since you can’t stop eating it. Perfecto!!

  • 5
    A gift

    Posted by Julia on Dec 27th 2019

    This Perbellini Fior d'albicocca was a sublime gift. Lovely presentation and delicious to the last bite. Thank you to my sister in Cambridge who sent it to me. I have been in your wonderful store when visiting!