Description
From the producers: "We transform only our best peppers that we grow with care throughout the summer in our land of Alba, capital of the Langhe and Roero hills. It ‘s a typical recipe that brings out the true taste of fresh peppers.
The peppers are boiled in wine vinegar and put in jars to be manually covered with the best Italian extra virgin olive oil. We use red and yellow peppers and sweet pepper varieties."
More Information
- Country of Origin
- Italy
- Region
- Alba, Piedmont
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