Description
A classic, medium heat, smooth, yet subtly coarse mustard produced using a blend of brown and yellow mustard seed. Mustard miller Frank Peisert uses two old stone mustard mills to create his mustards in the old-fashioned way. His facility is one of the oldest in Germany and makes the Adrian mustard using the original recipe from the prior owner of the business Wilhelm Adrian.
INGREDIENTS: Water, Mustard Seed, Wine Vinegar, and Sea Salt.
More Information
- Country of Origin
- Germany
- Region
- Schwerte
- Gluten Free?
- Yes
Schwerter Senfmuhle
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