Sorelle Nurzia, Brutti e Buoni (Soft Hazelnut Biscuits) - 250g

(No reviews yet)
$13.95

Why We Love It

Brutti e buoni -- ugly but good? Say no more. Learn more

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
Adding to cart… The item has been added

An Italian Christmas staple, brutti e buoni cookies vary from region to region, but always carry the same meaning: ugly but good.

The traditional recipe calls for a dough made from egg whites, chopped almonds, sugar, and flour. Tuscans usually dunk their cookies into vin santo, or “holy wine,” a popular dessert beverage.

Country of Origin
Italy
Region
Tuscany

Sorelle Nurzia

No reviews yet.

Click the button below and be the first to review Sorelle Nurzia, Brutti e Buoni (Soft Hazelnut Biscuits) - 250g

Description

An Italian Christmas staple, brutti e buoni cookies vary from region to region, but always carry the same meaning: ugly but good.

The traditional recipe calls for a dough made from egg whites, chopped almonds, sugar, and flour. Tuscans usually dunk their cookies into vin santo, or “holy wine,” a popular dessert beverage.

More Information

Country of Origin
Italy
Region
Tuscany

Sorelle Nurzia

No reviews yet.

Click the button below and be the first to review Sorelle Nurzia, Brutti e Buoni (Soft Hazelnut Biscuits) - 250g