Description
From Sorelle Nurzia, in the Abruzzo region of Italy, this bar of gianduja chocolate is studded with Abruzzese hazelnuts.
Located in Bazzano, in the Abruzzi region of Italy, Sorelle Nurzia was founded in 1835 by Gennaro Nurzia. Gennaro was an experienced distiller and decided to expand his expertise into the realm of confectionery. A turning point for the company came under the stewardship of Gennaro's grandson, Ulisse Nurzia. Ulisse expanded the company's product range and aggressively experimented with new recipes. Until his day, torrone had been a hard candy. However, after much experimentation, Ulisse revolutionized torrone production with the introduction of soft nougat!
More Information
- Country of Origin
- Italy
- Region
- Bazzano, Abruzzo
Sorelle Nurzia
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