Marco Giacosa, Tagliatelle - 250g Pasta
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Marco Giacosa Tagliatelle - 250g

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$10.95

Why We Love It

A classic cut of Italian egg pasta, these golden noodles are perfect for sauteed mushrooms with a touch of cream and a healthy grating of Parmigiano-Reggiano. Learn more

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Description

Tagliatelle is a classic cut of Italian egg pasta. Thinner than pappardelle, these golden noodles are perfect for sauteed mushrooms with a touch of cream and a healthy grating of Parmigiano-Reggiano.

 

Recipe: Funky Fresh Carbonara

 

INGREDIENTS: Durum Wheat Semolina, Eggs, and "OO" Soft Wheat Flour. 

More Information
Country of Origin
Italy
Region
Alba, Piedmont
Allergens
Wheat, Eggs
About The Producer

Marco Giacosa

Reviews

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Description

Tagliatelle is a classic cut of Italian egg pasta. Thinner than pappardelle, these golden noodles are perfect for sauteed mushrooms with a touch of cream and a healthy grating of Parmigiano-Reggiano.

 

Recipe: Funky Fresh Carbonara

 

INGREDIENTS: Durum Wheat Semolina, Eggs, and "OO" Soft Wheat Flour. 

More Information

Country of Origin
Italy
Region
Alba, Piedmont
Allergens
Wheat, Eggs

Marco Giacosa

No reviews yet.

Click the button below and be the first to review Marco Giacosa Tagliatelle - 250g