Marco Giacosa, Tagliatelle - 250g Pasta
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Marco Giacosa Tagliatelle - 250g

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$10.95

Why We Love It

A classic cut of Italian egg pasta, these golden noodles are perfect for sauteed mushrooms with a touch of cream and a healthy grating of Parmigiano-Reggiano. Learn more

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Description

Tagliatelle is a classic cut of Italian egg pasta. Thinner than pappardelle, these golden noodles are perfect for sautéed mushrooms with a touch of cream and a healthy grating of Parmigiano-Reggiano.

 

Recipe: Funky Fresh Carbonara

 

 

INGREDIENTS: Durum Wheat Semolina, Eggs, and "00" Soft Wheat Flour.

ALLERGENS: Wheat, Eggs.

More Information
Country of Origin
Italy
Region
Piedmont
Allergens
Wheat, Eggs
About The Producer

Marco Giacosa

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Description

Tagliatelle is a classic cut of Italian egg pasta. Thinner than pappardelle, these golden noodles are perfect for sautéed mushrooms with a touch of cream and a healthy grating of Parmigiano-Reggiano.

 

Recipe: Funky Fresh Carbonara

 

 

INGREDIENTS: Durum Wheat Semolina, Eggs, and "00" Soft Wheat Flour.

ALLERGENS: Wheat, Eggs.

More Information

Country of Origin
Italy
Region
Piedmont
Allergens
Wheat, Eggs

Marco Giacosa

No reviews yet.

Click the button below and be the first to review Marco Giacosa Tagliatelle - 250g