Description
From the producers:
"Made with a malty Wiltshire beer, it does great things for slabs of ham, pork pies or good, and aged cheddar."
INGREDIENTS: Cider Vinegar, Mustard Seed (28%), Beer [Barley and Gluten] (24%), Sea Salt, Black Peppercorns, Allspice, Chilies.
More Information
- Country of Origin
- England
- Region
- Wiltshire
- Gluten Free?
- No
- Allergens
- Barley and Gluten
Tracklements
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