Description
From the producers:
"Made as the Victorians liked their mustard - as hot as the devil’s pitchfork. Our English mustard adds a blast of heat to meat."
INGREDIENTS: Mustard Flour (39%), water, cider vinegar, sea salt, concentrated lemon juice, raw cane sugar, turmeric.
More Information
- Country of Origin
- England
- Region
- Wiltshire
- Gluten Free?
- Yes
Tracklements
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