Description
From the producers:
"The origin of the name reveals its prehispanic roots: 'mole' or 'molli' means 'sauce' in indigenous Nahuatl.
Our version of Mole Poblano contains 30 different ingredients and takes 5 days to make. A preparation honoring ancient Mexican traditions."
Taste notes: Rich, bold, complex, decadent, slightly sweet.
This Mole Poblano is a dish in itself.
INGREDIENTS: Canola Oil, Chile Mulato, Chile Ancho, Chile Pasilla, Tomato, Tomatillo, White Onion, Garlic, Raisins, Plantains, Almonds, Peanuts, Pecans, Pumpkin Seeds, Sesame Seeds, Tortillas, Spice Mix (Allspice, Black Pepper, Cinnamon, Coriander, Cumin, Cloves, Anise Seeds, Dry Oregano, Dry Thyme), Mexican Chocolate, Brown Sugar, Sea Salt.
ALLERGENS: Peanuts, Tree Nuts (almonds, pecans), Sesame.
More Information
- Country of Origin
- Mexico
- Allergens
- Peanuts, Tree Nuts, Sesame
- Gluten Free?
- Yes
- Vegetarian
- Yes
- Vegan
- Yes
Xilli
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