Description
A classic table condiment found throughout Japan, Yakami Orchards Yuzu Kosho has become a secret ingredient of America’s finest chefs. Fresh Yuzu Zest is combined with Fresh Chilies, Sea Salt and Konbu Seaweed to create a bright, spicy flavor profile with a subtle Umami finish. Incredible as a rub on meat and poultry, a wonderful condiment with sushi, add a dab to marinades, salad dressings, soups or eggs, or even toss with pasta. A must try for any Japanese cuisine enthusiast.
INGREDIENTS: Fresh Red Chili Pepper, Yuzu Zest, Sea Salt, Kombu, Yeast Extract, Citric Acid, Sodium Benzoate
More Information
- Country of Origin
- Japan
- Gluten Free?
- Yes
- Allergens
- None
Yakami Orchard
No reviews yet.
Click the button below and be the first to review Yakami Yuzu Kosho (Red Chile Pepper) - 60g