Oct 30th 2017
Barrel-Fermented and Barrel-Aged Beers - Primer
If you’ve been paying close attention to the beer section at Formaggio Kitchen, you may have noticed something: it’s getting older, quite literally. More than ever, we’re able to feature beer that has
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Jul 24th 2017
Summer Beer Favorites - Staff Picks
If there's one thing I'm sure about this summer, it's that cold beer is an absolute necessity, and I think any of my coworkers at Formaggio Kitchen would immediately agree. We may have different taste
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